Indian food manufacturers supported by Freudenberg Chemical Specialities in optimization of production and packaging processes

Increasingly, Indian consumers are turning to processed and packaged food. According to Boston Consulting Group estimates, the percentage of processed food in India will rise from twelve to twenty percent by 2020. One way for food manufacturers to meet such a significant increase in demand is to optimise production and packaging processes. And Freudenberg Chemical Specialities is playing an important role in the challenge to meet consumers' needs. The Freudenberg companies Kl?ber Lubrication, OKS and Chem-Trend develop and manufacture speciality lubricants, maintenance products and release agents in Mysore for the food processing and packaging industries. Innovative solutions, tailored specifically to the needs of Indian customers are born in the adjacent research and development centre. "These technically-challenging products help our customers to react successfully to the increasing demands of the Indian market which is significant for the Freudenberg Group," explains Dr J?rg Matthias Gro